Thursday, December 18, 2014

Gourmet Mexican Dining with Environmental Conscience at Border Grill

July 20, 2011 by  
Filed under Restaurants

Green corn tamales!  That’s a must at Border Grill and its burgeoning sites across the area. Of course, Border Grill has an extensive menu of sophisticated Mexican fare beyond its famous tamales. Chef-owners Feniger and Milliken—known as “Too Hot Tamales”—have …